Quick Asian Curry Pasta

Ingredients

• 200 g Pasta
• 100 g Ham
• 200 ml Coconut milk
• 2 tbsp Red curry paste
• 1 piece Red bell pepper
• 1 piece Onion
• 2 tbsp Oil
• 1 pinch Salt
• 1 pinch Pepper

Instructions

1. Step 1

   Cook the pasta in a pot of boiling salted water.

2. Step 2

   Meanwhile, dice the ham, slice the onion into thin strips, and chop the bell pepper into small pieces.

3. Step 3

   Heat the oil in a skillet and sauté the onion for 2 minutes.

4. Step 4

   Add the curry paste and mix well for 1 minute.

5. Step 5

   Pour in the coconut milk and simmer for 5 minutes.

6. Step 6

   Add the ham and bell pepper, continue cooking for 3 minutes.

7. Step 7

   Drain the pasta and add it to the curry sauce, mix well, and serve hot.