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Olive & Toasted Bread Bites

Name: Olive & Toasted Bread Bites
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 2 portions
Cuisine: mediterraneenne
Ingredients: 4 slices White bread; 120 g Olives; 3 tbsp Oil; 1 pinch Salt; 1 pinch Pepper

Toasted white bread slices topped with a simple mixture of crushed olives and oil. A quick and delicious Mediterranean appetizer.

13 min2 servings220 kcalDifficulty: Easy

Ingredients

4 slices White bread
120 g Olives
3 tbsp Oil
1 pinch Salt
1 pinch Pepper

Instructions

Step 1
Pit the olives and roughly crush them with a fork together with 2 tbsp of oil.
Step 2
Season the olive mixture with salt and pepper.
Step 3
Place the bread slices on a baking sheet and toast them for 4-5 minutes at 200°C until golden brown.
Step 4
Remove the bread from the oven and brush lightly with oil.
Step 5
Generously spread the olive mixture on each toasted slice and serve warm.

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