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Apple-Pear Compote Baked in the Oven

Name: Apple-Pear Compote Baked in the Oven
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3 portions
Cuisine: francaise
Ingredients: 3 piece Apple; 3 piece Pear; 30 g Sugar; 20 g Chocolate; 10 g Butter

A comforting and wholesome dessert: roasted apples and pears with a touch of sugar and grated chocolate.

35 min3 servings150 kcalDifficulty: Easy

Ingredients

3 piece Apple
3 piece Pear
30 g Sugar
20 g Chocolate
10 g Butter

Instructions

Step 1
Preheat oven to 200°C.
Step 2
Peel and cut apples and pears into uniform pieces. Place in a Dutch oven with sugar and butter.
Step 3
Cover and bake for 20 minutes until the fruit is very tender.
Step 4
Remove from oven, lightly mash with a fork to make a compote. Sprinkle with grated chocolate.

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