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Red Berry Compote

Name: Red Berry Compote
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 portions
Cuisine: francaise
Ingredients: 200 g Blueberries; 200 g Strawberries; 150 g Raspberries; 100 ml Water; une pincée pinch Salt

A simple and delicious homemade compote made with red berries from your fridge, perfect as a dessert or topping.

20 min4 servings85 kcalDifficulty: Easy

Ingredients

200 g Blueberries
200 g Strawberries
150 g Raspberries
100 ml Water
une pincée pinch Salt

Instructions

Step 1
Rinse the red berries and remove stems if necessary.
Step 2
Pour all the berries into a saucepan with water and a pinch of salt.
Step 3
Cook over medium heat for 15 minutes, stirring regularly, until the berries break down.
Step 4
Let cool and serve warm or cold. Blend lightly if you prefer a smoother texture.

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