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Orange and Apple Compote with Walnuts
A sweet and naturally flavored compote combining caramelized oranges and apples, topped with crunchy walnuts. Perfect as a dessert or French-style breakfast.
30 min4 servings210 kcalDifficulty: Easy
Ingredients
- 4 piece Oranges
- 400 g Apples
- 100 g Walnuts
- 40 g Sugar
- 20 g Butter
- 100 ml Water
Instructions
Step 1
Squeeze the oranges to extract the juice. Zest one orange and set the zest aside.
Step 2
Peel and dice the apples. Place them in a saucepan with the orange juice, water, and sugar.
Step 3
Cook over medium heat for 15 minutes, stirring regularly, until the apples break down.
Step 4
Coarsely chop the walnuts. Briefly toast them in a pan with the butter.
Step 5
Pour the compote into bowls, garnish with toasted walnuts and orange zest.