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Orange and Dark Chocolate Compote
An indulgent yet simple dessert combining homemade orange compote with a dark chocolate sauce.
30 min4 servings320 kcalDifficulty: Easy
Ingredients
- 6 pieces Oranges
- 150 g Chocolate
- 200 ml Water
- 50 g Sugar
- 20 g Butter
Instructions
Step 1
Squeeze the oranges to extract the juice, pour into a pot with the sugar and water.
Step 2
Bring to a boil and reduce over medium heat for 15 minutes until compote consistency is reached.
Step 3
Break the chocolate into pieces and melt it in a double boiler with the butter.
Step 4
Pour the compote into serving dishes and drizzle with chocolate sauce.