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Crispy Roasted Cauliflower with Spices
A simple and flavorful dish where cauliflower becomes crispy in the oven with a drizzle of oil and spices. Perfect as a side dish or light main course.
35 min2 servings150 kcalDifficulty: Easy
Ingredients
- 1 whole Cauliflower
- 3 tbsp Olive oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
Step 1
Preheat the oven to 220°C
Step 2
Cut the cauliflower into small florets
Step 3
Drizzle the florets with oil, salt and pepper
Step 4
Spread on a baking sheet and roast in the oven