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Quinoa-Chocolate Chips with Roasted Apples

Name: Quinoa-Chocolate Chips with Roasted Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 150 g Cooked quinoa; 80 g Dark chocolate; 2 piece Apples; 20 g Butter; 2 tbsp Sugar; 1 pinch Cinnamon; 1 tbsp Honey

An indulgent and original dessert: crunchy quinoa and chocolate chips with caramelized roasted apples. Perfect for sharing.

45 min2 servings420 kcalDifficulty: Medium

Ingredients

150 g Cooked quinoa
80 g Dark chocolate
2 piece Apples
20 g Butter
2 tbsp Sugar
1 pinch Cinnamon
1 tbsp Honey

Instructions

Step 1
Melt the chocolate in a double boiler with the butter.
Step 2
Mix the cooked quinoa with the melted chocolate to coat well.
Step 3
Spread thinly on a baking sheet and bake for 12 minutes at 180°C for chips.
Step 4
Meanwhile, cut the apples into wedges, arrange on another baking sheet, and sprinkle with sugar and cinnamon.
Step 5
Roast the apples for 15 minutes at 180°C until caramelized.
Step 6
Break the chips into pieces, serve with the roasted apples and a drizzle of honey.

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