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Homemade Burger with Tomato Sauce and Salad
Delicious homemade burgers made with ground beef and topped with fresh lettuce. A classic must-have for a fun evening.
25 min2 servings420 kcalDifficulty: Easy
Ingredients
- 250 g Ground beef
- 2 piece Burger buns
- 150 g Tomatoes
- 50 g Lettuce
- 50 g Cucumber
- 1 tbsp Oil
- 1 pinch Salt
- 1 pinch Pepper
- 2 tbsp Mayonnaise
Instructions
Step 1
Form 2 patties with the ground beef, season with salt and pepper.
Step 2
Cook the patties in a skillet with oil for 3-4 minutes on each side.
Step 3
Slice tomatoes and cucumber, and wash the lettuce.
Step 4
Open the buns and spread a little mayonnaise, then add the patty.
Step 5
Top with lettuce, tomatoes, and cucumber, then serve.