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Stir-Fried Broccoli with Simple Sauce
A quick vegetarian dish: fresh broccoli stir-fried in a wok with minimal seasoning. Crispy and flavorful.
16 min2 servings110 kcalDifficulty: Easy
Ingredients
- 400 g Broccoli
- 2 tbsp Olive oil
- 0.5 tsp Salt
- 0.5 tsp Pepper
Instructions
Step 1
Wash the broccoli and cut it into small florets.
Step 2
Heat the olive oil in the wok over high heat.
Step 3
Add the broccoli and stir-fry for 6-7 minutes, stirring regularly.
Step 4
Season with salt and pepper to taste. Serve hot.