Want to cook this recipe? Swipe in the YUZU app for more ideas.

Greek Bowl with Feta, Cucumber, and Roasted Zucchini

Name: Greek Bowl with Feta, Cucumber, and Roasted Zucchini
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: grecque
Ingredients: 200 g Feta; 2 pieces Zucchini; 1 piece Cucumber; 150 g Cherry tomatoes; 1 tsp Dried oregano; 2 tbsp Olive oil

A fresh Mediterranean-inspired bowl with creamy feta, roasted zucchini, crispy cucumber, and herbs. Light, simple, and bursting with flavor.

25 min2 servings350 kcalDifficulty: Easy

Ingredients

200 g Feta
2 pieces Zucchini
1 piece Cucumber
150 g Cherry tomatoes
1 tsp Dried oregano
2 tbsp Olive oil

Instructions

Step 1
Preheat oven to 200°C. Slice the zucchini into thick rounds, arrange on a baking sheet, and drizzle with olive oil.
Step 2
Roast the zucchini for 15 minutes until golden.
Step 3
Dice the cucumber and halve the cherry tomatoes. Crumble the feta.
Step 4
Divide the roasted zucchini among bowls, add cucumber, tomatoes, and crumbled feta. Sprinkle with oregano and serve.

Open YUZU