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Caramelized Bananas with Crispy Ham

Name: Caramelized Bananas with Crispy Ham
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 3 piece Bananas; 150 g Ham; 40 g Butter; 2 g Salt; 1 g Pepper

A bold sweet and salty combination where caramelized bananas pair with crispy ham strips. A surprising and delicious fusion dish.

25 min2 servings320 kcalDifficulty: Medium

Ingredients

3 piece Bananas
150 g Ham
40 g Butter
2 g Salt
1 g Pepper

Instructions

Step 1
Cut the ham into thin slices and arrange on a baking sheet.
Step 2
Bake the ham at 200°C for 10 minutes until crispy.
Step 3
Meanwhile, peel and cut the bananas into 2 cm chunks.
Step 4
Melt the butter in a skillet and brown the bananas for 3 minutes on each side.
Step 5
Season lightly and plate the bananas with the crispy ham.

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